Experience A Taste Of Spain
Embark on a Spanish culinary journey at Bolero Restaurante. From humble Asturian farm-to-table dishes to modern San Sebastian delights, our shared tapas-style menu celebrates centuries-old dining traditions. Join us for seafood, steak, veggies, olives, and European cheeses. Welcome to Bolero!
Brunch
Sat & Sun
9 am - 1 pm
Lunch / Dinner
Mon - Fri
11 am - 9 pm
Sat & Sun
1 pm - 9 pm
Private Dining
Whether you’re hosting a celebration, a business dinner, or a gathering with friends, Bolero Restaurante offers two private dining spaces to fit your occasion.
Our Valencia Room, located just off the main dining area, accommodates up to 20 guests for an intimate and elegant seated experience.
For slightly larger groups, we also offer a private room just steps away, located across from the tasting room and adjacent to the restaurant, providing additional space and flexibility in a comfortable setting.
Let our team help you plan a memorable experience with exceptional food, wine, and warm hospitality.
Happy Hour with Live Music
Treat yourself to the perfect Tuesday night with our fun take on happy hour – Tapas Tuesday! Indulge in delicious tapas, sangria, and live music every Tuesday on La Plaza at Bolero!
Executive Chef Hany Ali
Born and raised in Egypt, Chef Hany Ali had a passion for the culinary arts at an early age. While Chef Hany was born in Cairo, Egypt, he was raised in a coastal resort city named Hurghada. Hurghada, is best known for its beautiful white sand beaches, fresh seafood, and one of the most popular vacation spots with Europeans. It was an inspiration to a young Hany.
Experience The Restaurante
Experience The Restaurante
Bolero Restaurante
Inquire
Have a question?
bolerorestaurante@europavillage.com
ADDRESS
41150 Via Europa, Temecula CA 92591
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