restaurant menu

Dos Empanadas

$ 13

Spicy beef, carrots, onions & celery, poblano aioli

Calamares

$ 17

Crispy calamari, golden tomato sofrito, Spanish paprika aioli

Bistec

$ 25

Grilled skirt steak, romesco sauce, crispy onions

Dos Tacos

$ 17

Spanish lager battered black cod, pickled cabbage, flour tortillas, pineapple mango salsa

Pimientos

$ 9

Shishito peppers, truffle sea salt, garlic aioli

Sangria

$ 9 | 44

Choice of Red, White or Rosé

Tapas

Dos Empanadas

$ 13

Spicy beef, carrots, onions & celery, poblano aioli

Calamares

$ 17

Crispy calamari, golden tomato sofrito, Spanish paprika aioli

Bistec

$ 25

Grilled skirt steak, romesco sauce, crispy onions

Dos Tacos

$ 17

Spanish lager battered black cod, pickled cabbage, flour tortillas, pineapple mango salsa

Pimientos

$ 9

Shishito peppers, truffle sea salt, garlic aioli

Drinks

Sangria

$ 9 | 44

Choice of Red, White or Rosé

All parties of eight or larger will have an 18% gratuity automatically placed on the check.
Any non-Europa Village branded wine will incur a $35 corkage fee.
All sales are subject to a 1% Temecula Valley Wine & Agricultural Heritage District fee.

Winery Lanscape (1)

 A destination designed to transport you to the old-world villages of Spain, Italy, and France

 A destination designed to transport you to the old-world villages of Spain, Italy, and France