Call us directly: (951) 506-1818
33475 La Serena Way, Temecula, CA 92591 View on Map
New England Fall Colors Cruise <span>with Europa Village</span>

New England Fall Colors Cruise with Europa Village


New England Fall Colors Cruise for Wine Lovers – Autumn Tapestry

October 23 – Nov 2, 2018 New York to Montreal
10 Days Aboard Oceania Insignia
Fares from $3,099 pp / Fares without air from $2,499

OLife Choice Amenities are per
Bonus savings, Airfare, and Unlimited Internet plus choose one of the options below:
FREE – 6 Shore Excursions
FREE – Beverage Package
FREE – $600 Shipboard Credit

The shades of autumn in the northeast are not to be missed, and this voyage gives you the full bounty of fall in New England and Canada.

Explore Bar Harbor’s history and get to know the lay of the land with the Museum in the Streets walking tour. Discover whales, migrating seabirds and unparalleled natural beauty as you cruise the Gulf of St. Lawrence. Lunch on freshly caught lobster after touring the picturesque lighthouses that dot the coastline of Halifax. Explore a museum, have a delightful meal and experience the local flavor in a neighborhood bar in Sept-Iles.


  • Complimentary Lobster Bake
  • Wine Pairing Dinner with Europa Village Sommelier Douglas Garman
  • Special Wine in Stateroom
  • Exclusive Stateroom Gifts
  • Additional Ship Credit


Oct 23 Tuesday New York, New York USA Embark 1 PM  6 PM
Oct 24 Wednesday Newport, Rhode Island USA 8 AM  5 PM
Oct 25 Thursday Boston, Massachusetts USA 8 AM  6 PM
Oct 26 Friday Bar Harbor, Maine USA 8 AM  6 PM
Oct 27 Saturday St. John (Bay of Fundy)
New Brunswick, Canada
7 AM  4 PM
Oct 28 Sunday Halifax, Nova Scotia, Canada 11 AM  8 PM
Oct 29 Monday Cruising the Gulf of St. Lawrence
Oct 30 Tuesday Sept-Iles, Quebec, Canada 8 AM 4 PM
Oct 31 Wednesday Saguenay, Quebec, Canada 8 AM 6 PM
Nov 1 Thursday Quebec City, Quebec, Canada  8 AM  9 PM
Nov 2 Friday Montreal, Quebec, Canada Disembark 8 AM


To print a flyer, click here!

For bookings or more information, contact our travel agent,

Per Nilsen, at (951) 303-6256 or email